If you like to cut meat, consider getting an electric fillet knife. This is a knife that you can cut up meat incredibly fast with and with extreme precision. Most chefs around the world now use electric fillet knives to fillet fish - it's just so much more efficient to do so.
The best way to get one of these knives is to spend some time looking around doing research on what you need. Since you will be using these knives often in the kitchen, you want to get one that perfectly matches your needs and one that is comfortable.
Electric Knife
Now not all knives are the same. The first thing you need to do is decide whether you want a fillet knife that's cordless or not. Cordless electric fillet knives are probably the most popular type of knives now. They are portable - perfectly suited for the camping or fishing trip. Since they are powered by battery, they are lighter and more portable than the corded versions. However, you will only get a few hours per battery charge.
You also need to consider what size blade you want. The average electric knife has a 6 inch blade. This should suffice for most fish, but you may find yourself needing a slightly larger blade too. You can get 8 inch or even 11 inch blades though if you need to fillet larger fish.
You should also look for a knife that fits comfortably in your hand. The handle should have grooves in them to allow the air to flow through. This will keep the motor in the handle cool and the temperature of the handle to a reasonable temperature.
So before you buy an electric fillet knife, make sure that you know exactly what you are looking for. This will prevent you from purchasing a knife that you find uncomfortable to use.